Basil, scallions, and tomato in a chicken salad sandwich

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It’s the simple things that make a garden worthwhile.  We had some leftover chicken, and I harvested some basil and green onions to make a chicken salad.  There was half of one of our tomatoes in the refrigerator, and I cut it in fat slices.  Toasted up some whole-wheat bread.  Lunch.

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